Order Taker
Join The Oberoi Beach Resort, Bali's premier luxury destination in Seminyak, as an Order Taker and become an integral part of our award-winning guest experience. We're seeking a dynamic hospitality professional to manage order processing with precision and warmth, ensuring seamless service across our diverse dining outlets. The Oberoi Beach Resort, a 5-star luxury hotel, offers an unparalleled setting with stunning ocean views and world-class amenities, making it the perfect backdrop for your career in hospitality.
As an Order Taker, you'll be the backbone of our dining operations, handling orders with efficiency and professionalism. You'll work closely with our team of chefs, waitstaff, and housekeeping to ensure that every guest's dining experience is nothing short of exceptional. This role is perfect for someone who thrives in a fast-paced environment and is passionate about delivering exceptional service.
Join us in Seminyak and be part of a team that is dedicated to creating unforgettable guest experiences. We offer competitive salaries, comprehensive benefits, and a vibrant work environment that celebrates both professional growth and personal well-being.
๐ Tanggung Jawab Pekerjaan
- Manage order processing with precision and warmth, ensuring seamless service across our diverse dining outlets.
- Collaborate with chefs, waitstaff, and housekeeping to coordinate and deliver exceptional dining experiences.
- Use POS systems like Toast or Square to process orders accurately and efficiently.
- Maintain high standards of cleanliness and organization in our dining areas.
- Handle customer inquiries and complaints professionally, ensuring guest satisfaction.
- Stay updated on menu items, specials, and dietary restrictions to provide accurate and personalized service.
- Assist in inventory management and restocking to ensure smooth operations.
- Participate in training and development programs to enhance your skills and knowledge.
๐ Kualifikasi & Syarat
- Minimum of 1 year of experience in a similar role in the hospitality industry.
- Strong communication and interpersonal skills to interact with guests and staff effectively.
- Familiarity with POS systems like Toast or Square.
- Ability to work in a fast-paced environment and manage multiple tasks simultaneously.
- Basic knowledge of food and beverage service is a plus.
- Excellent organizational and time management skills.
- Ability to work shifts, including evenings, weekends, and holidays.
- Passion for delivering exceptional guest experiences.
๐ ๏ธ Keahlian
Kirim lamaran sekarang sebelum batas waktu.๐ Lamar Sekarang